APA (7th ed.) Citation

Sarkar, D. (2019). A Review of the Seeds Comprising Panch phoron, a Spice used in Indian Cuisine. International Journal of Pharmaceutical Investigation, 9(2), 25. https://doi.org/10.5530/ijpi.2019.2.7

Chicago Style (17th ed.) Citation

Sarkar, Debjani. "A Review of the Seeds Comprising Panch Phoron, a Spice Used in Indian Cuisine." International Journal of Pharmaceutical Investigation 9, no. 2 (2019): 25. https://doi.org/10.5530/ijpi.2019.2.7.

MLA (9th ed.) Citation

Sarkar, Debjani. "A Review of the Seeds Comprising Panch Phoron, a Spice Used in Indian Cuisine." International Journal of Pharmaceutical Investigation, vol. 9, no. 2, 2019, p. 25, https://doi.org/10.5530/ijpi.2019.2.7.