Semjon, B., Bartkovský, M., Marcinčáková, D., Klempová, T., Bujňák, L., Hudák, M., . . . Marcinčák, S. (2020). Effect of Solid-State Fermented Wheat Bran Supplemented with Agrimony Extract on Growth Performance, Fatty Acid Profile, and Meat Quality of Broiler Chickens. Animals (2076-2615), 10(6), 942. https://doi.org/10.3390/ani10060942
Chicago Style (17th ed.) CitationSemjon, Boris, Martin Bartkovský, Dana Marcinčáková, Tatiana Klempová, Lukáš Bujňák, Marek Hudák, Iveta Jaďuttová, Milan Čertík, and Slavomír Marcinčák. "Effect of Solid-State Fermented Wheat Bran Supplemented with Agrimony Extract on Growth Performance, Fatty Acid Profile, and Meat Quality of Broiler Chickens." Animals (2076-2615) 10, no. 6 (2020): 942. https://doi.org/10.3390/ani10060942.
MLA (9th ed.) CitationSemjon, Boris, et al. "Effect of Solid-State Fermented Wheat Bran Supplemented with Agrimony Extract on Growth Performance, Fatty Acid Profile, and Meat Quality of Broiler Chickens." Animals (2076-2615), vol. 10, no. 6, 2020, p. 942, https://doi.org/10.3390/ani10060942.