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The interaction of α-amylase with mycoprotein: Diffusion through the fungal cell wall, enzyme entrapment, and potential physiological implications.

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Title: The interaction of α-amylase with mycoprotein: Diffusion through the fungal cell wall, enzyme entrapment, and potential physiological implications.
Authors: Colosimo, Raffaele1 (AUTHOR) raffaele.colosimo@quadram.ac.uk, Warren, Frederick J.1 (AUTHOR) fred.warren@quadram.ac.uk, Edwards, Cathrina H.1 (AUTHOR) cathrina.edwards@quadram.ac.uk, Finnigan, Tim J.A.2 (AUTHOR) tim.finnigan@quornfoods.com, Wilde, Pete J.1 (AUTHOR) peter.wilde@quadram.ac.uk
Source: Food Hydrocolloids. Nov2020, Vol. 108, pN.PAG-N.PAG. 1p.
Database: Academic Search Ultimate
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DbLabel: Academic Search Ultimate
An: 145410957
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: The interaction of α-amylase with mycoprotein: Diffusion through the fungal cell wall, enzyme entrapment, and potential physiological implications.
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  Data: <searchLink fieldCode="JN" term="%22Food+Hydrocolloids%22">Food Hydrocolloids</searchLink>. Nov2020, Vol. 108, pN.PAG-N.PAG. 1p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=145410957
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1016/j.foodhyd.2020.106018
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      – Code: eng
        Text: English
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      – TitleFull: The interaction of α-amylase with mycoprotein: Diffusion through the fungal cell wall, enzyme entrapment, and potential physiological implications.
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            NameFull: Colosimo, Raffaele
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            NameFull: Warren, Frederick J.
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            NameFull: Edwards, Cathrina H.
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            NameFull: Finnigan, Tim J.A.
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            NameFull: Wilde, Pete J.
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            – D: 01
              M: 11
              Text: Nov2020
              Type: published
              Y: 2020
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              Value: 108
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