Milman, N. T. (2020). A Review of Nutrients and Compounds, Which Promote or Inhibit Intestinal Iron Absorption: Making a Platform for Dietary Measures That Can Reduce Iron Uptake in Patients with Genetic Haemochromatosis. Journal of Nutrition & Metabolism, 1. https://doi.org/10.1155/2020/7373498
Chicago Style (17th ed.) CitationMilman, Nils Thorm. "A Review of Nutrients and Compounds, Which Promote or Inhibit Intestinal Iron Absorption: Making a Platform for Dietary Measures That Can Reduce Iron Uptake in Patients with Genetic Haemochromatosis." Journal of Nutrition & Metabolism 2020: 1. https://doi.org/10.1155/2020/7373498.
MLA (9th ed.) CitationMilman, Nils Thorm. "A Review of Nutrients and Compounds, Which Promote or Inhibit Intestinal Iron Absorption: Making a Platform for Dietary Measures That Can Reduce Iron Uptake in Patients with Genetic Haemochromatosis." Journal of Nutrition & Metabolism, 2020, p. 1, https://doi.org/10.1155/2020/7373498.