Qin, Y., Fu, Y., Li, Q., Luo, F., & He, H. (2020). Purification and Enzymatic Properties of a Difunctional Glycoside Hydrolase from Aspergillus oryzae HML366. Indian Journal of Microbiology, 60(4), 475. https://doi.org/10.1007/s12088-020-00892-5
Chicago Style (17th ed.) CitationQin, Yongling, Yue Fu, Qiqian Li, Fengfeng Luo, and Haiyan He. "Purification and Enzymatic Properties of a Difunctional Glycoside Hydrolase from Aspergillus Oryzae HML366." Indian Journal of Microbiology 60, no. 4 (2020): 475. https://doi.org/10.1007/s12088-020-00892-5.
MLA (9th ed.) CitationQin, Yongling, et al. "Purification and Enzymatic Properties of a Difunctional Glycoside Hydrolase from Aspergillus Oryzae HML366." Indian Journal of Microbiology, vol. 60, no. 4, 2020, p. 475, https://doi.org/10.1007/s12088-020-00892-5.