APA (7th ed.) Citation

Ibrahim, S. M., El-Sherif, S. A., Abdel-Ghafour, S., Abouzied, A. S., Rabea, H. M., El-Lahamy, A. A., . . . Abo-Zeid, K. S. (2020). Effect of location and grilling process on heavy metals concentration in muscles of different fish species, Egypt. Egyptian Journal of Aquatic Biology & Fisheries, 24(6), 15. https://doi.org/10.21608/ejabf.2020.109083

Chicago Style (17th ed.) Citation

Ibrahim, Sayed M., Shaban A. El-Sherif, Safwat Abdel-Ghafour, Abdel-Rahman S. Abouzied, Hassan M. Rabea, Adel A. El-Lahamy, Haitham M. El-Sayed, and Kamel S. Abo-Zeid. "Effect of Location and Grilling Process on Heavy Metals Concentration in Muscles of Different Fish Species, Egypt." Egyptian Journal of Aquatic Biology & Fisheries 24, no. 6 (2020): 15. https://doi.org/10.21608/ejabf.2020.109083.

MLA (9th ed.) Citation

Ibrahim, Sayed M., et al. "Effect of Location and Grilling Process on Heavy Metals Concentration in Muscles of Different Fish Species, Egypt." Egyptian Journal of Aquatic Biology & Fisheries, vol. 24, no. 6, 2020, p. 15, https://doi.org/10.21608/ejabf.2020.109083.