Akter, T., Shahriar, A., Rahman, T., Mahmud, M. R., Alo, M., & Emran, T. B. (2020). SURVIVAL ASSESSMENT OF PATHOGENIC BACTERIA WITH ANTIBIOTIC RESISTANCE TRAITS FROM FRESH SUMMER ROYAL GRAPE: IN VITRO MICROBIAL CHALLENGE TEST. Journal of Microbiology, Biotechnology & Food Sciences, 10(3), 344. https://doi.org/10.15414/jmbfs.2020.10.3.344-349
Chicago Style (17th ed.) CitationAkter, Taslima, Asif Shahriar, Tasmina Rahman, Md. Rayhan Mahmud, Mahenaj Alo, and Talha Bin Emran. "SURVIVAL ASSESSMENT OF PATHOGENIC BACTERIA WITH ANTIBIOTIC RESISTANCE TRAITS FROM FRESH SUMMER ROYAL GRAPE: IN VITRO MICROBIAL CHALLENGE TEST." Journal of Microbiology, Biotechnology & Food Sciences 10, no. 3 (2020): 344. https://doi.org/10.15414/jmbfs.2020.10.3.344-349.
MLA (9th ed.) CitationAkter, Taslima, et al. "SURVIVAL ASSESSMENT OF PATHOGENIC BACTERIA WITH ANTIBIOTIC RESISTANCE TRAITS FROM FRESH SUMMER ROYAL GRAPE: IN VITRO MICROBIAL CHALLENGE TEST." Journal of Microbiology, Biotechnology & Food Sciences, vol. 10, no. 3, 2020, p. 344, https://doi.org/10.15414/jmbfs.2020.10.3.344-349.