Desarrollo de una aplicación para la predicción de ingredientes y recetas de cocina por medio de Tensor Flow y máquinas de soporte vectorial.
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| Title: | Desarrollo de una aplicación para la predicción de ingredientes y recetas de cocina por medio de Tensor Flow y máquinas de soporte vectorial. |
|---|---|
| Alternate Title: | Development of an Application for the Prediction of Kitchen Ingredients and Recipes through TensorFlow and Support-Vector Machines. Desenvolvimento de um aplicativo para a predição de ingredientes e receitas de cozinha por meio de TensorFlow e máquinas de suporte vetorial. |
| Authors: | Muñoz-Castaño, Yeny1 yymunozc@unal.edu.co, Castillo-Ossa, Luis2 luis.castillo@ucaldas.edu.co, Castrillón-Gomez, Omar3 odcastrillong@unal.edu.co, Buitrago-Carmona, Felipe4 felipe.1701416667@ucaldas.edu.co, Loaiza Giraldo, Santiago4 santiago.1701412598@ucaldas.edu.co |
| Source: | Revista Ingenierías Universidad de Medellin. jul-dic2020, Vol. 19 Issue 37, p195-215. 21p. |
| Database: | Academic Search Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 147693844 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Desarrollo de una aplicación para la predicción de ingredientes y recetas de cocina por medio de Tensor Flow y máquinas de soporte vectorial. – Name: TitleAlt Label: Alternate Title Group: TiAlt Data: Development of an Application for the Prediction of Kitchen Ingredients and Recipes through TensorFlow and Support-Vector Machines.<br />Desenvolvimento de um aplicativo para a predição de ingredientes e receitas de cozinha por meio de TensorFlow e máquinas de suporte vetorial. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Muñoz-Castaño%2C+Yeny%22">Muñoz-Castaño, Yeny</searchLink><relatesTo>1</relatesTo><i> yymunozc@unal.edu.co</i><br /><searchLink fieldCode="AR" term="%22Castillo-Ossa%2C+Luis%22">Castillo-Ossa, Luis</searchLink><relatesTo>2</relatesTo><i> luis.castillo@ucaldas.edu.co</i><br /><searchLink fieldCode="AR" term="%22Castrillón-Gomez%2C+Omar%22">Castrillón-Gomez, Omar</searchLink><relatesTo>3</relatesTo><i> odcastrillong@unal.edu.co</i><br /><searchLink fieldCode="AR" term="%22Buitrago-Carmona%2C+Felipe%22">Buitrago-Carmona, Felipe</searchLink><relatesTo>4</relatesTo><i> felipe.1701416667@ucaldas.edu.co</i><br /><searchLink fieldCode="AR" term="%22Loaiza+Giraldo%2C+Santiago%22">Loaiza Giraldo, Santiago</searchLink><relatesTo>4</relatesTo><i> santiago.1701412598@ucaldas.edu.co</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Revista+Ingenierías+Universidad+de+Medellin%22">Revista Ingenierías Universidad de Medellin</searchLink>. jul-dic2020, Vol. 19 Issue 37, p195-215. 21p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=147693844 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.22395/rium.v19n37a10 Languages: – Code: spa Text: Spanish PhysicalDescription: Pagination: PageCount: 21 StartPage: 195 Titles: – TitleFull: Desarrollo de una aplicación para la predicción de ingredientes y recetas de cocina por medio de Tensor Flow y máquinas de soporte vectorial. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Muñoz-Castaño, Yeny – PersonEntity: Name: NameFull: Castillo-Ossa, Luis – PersonEntity: Name: NameFull: Castrillón-Gomez, Omar – PersonEntity: Name: NameFull: Buitrago-Carmona, Felipe – PersonEntity: Name: NameFull: Loaiza Giraldo, Santiago IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: jul-dic2020 Type: published Y: 2020 Identifiers: – Type: issn-print Value: 16923324 Numbering: – Type: volume Value: 19 – Type: issue Value: 37 Titles: – TitleFull: Revista Ingenierías Universidad de Medellin Type: main |
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