APA (7th ed.) Citation

Radcliffe, J., Skinner, K., Spring, A., Picard, L., Benoit, F., & Dodd, W. (2021). Virtual barriers: Unpacking the sustainability implications of online food spaces and the Yellowknife Farmers Market's response to COVID-19. Nutrition Journal, 20(1), 1. https://doi.org/10.1186/s12937-021-00664-x

Chicago Style (17th ed.) Citation

Radcliffe, Josalyn, Kelly Skinner, Andrew Spring, Lise Picard, France Benoit, and Warren Dodd. "Virtual Barriers: Unpacking the Sustainability Implications of Online Food Spaces and the Yellowknife Farmers Market's Response to COVID-19." Nutrition Journal 20, no. 1 (2021): 1. https://doi.org/10.1186/s12937-021-00664-x.

MLA (9th ed.) Citation

Radcliffe, Josalyn, et al. "Virtual Barriers: Unpacking the Sustainability Implications of Online Food Spaces and the Yellowknife Farmers Market's Response to COVID-19." Nutrition Journal, vol. 20, no. 1, 2021, p. 1, https://doi.org/10.1186/s12937-021-00664-x.

Warning: These citations may not always be 100% accurate.