Immobilization of Active Substances in Food Using Self‐Organized Patterned Porous Film via Breath Figure Approach.
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| Title: | Immobilization of Active Substances in Food Using Self‐Organized Patterned Porous Film via Breath Figure Approach. |
|---|---|
| Authors: | Zhang, Simin1 (AUTHOR), Peng, Bo1 (AUTHOR), Li, Meng1 (AUTHOR), Diao, Huayu1 (AUTHOR), Wang, Xingyu1 (AUTHOR), Zhao, Weiping1 (AUTHOR), Lin, Wei1 (AUTHOR), Sun, Na1 (AUTHOR), Lin, Songyi1 (AUTHOR) linsongyi730@163.com |
| Source: | ChemistrySelect. 2/4/2021, Vol. 6 Issue 5, p1067-1072. 6p. |
| Database: | Academic Search Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 148517999 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Immobilization of Active Substances in Food Using Self‐Organized Patterned Porous Film via Breath Figure Approach. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Zhang%2C+Simin%22">Zhang, Simin</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Peng%2C+Bo%22">Peng, Bo</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Li%2C+Meng%22">Li, Meng</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Diao%2C+Huayu%22">Diao, Huayu</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Wang%2C+Xingyu%22">Wang, Xingyu</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Zhao%2C+Weiping%22">Zhao, Weiping</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Lin%2C+Wei%22">Lin, Wei</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Sun%2C+Na%22">Sun, Na</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Lin%2C+Songyi%22">Lin, Songyi</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> linsongyi730@163.com</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22ChemistrySelect%22">ChemistrySelect</searchLink>. 2/4/2021, Vol. 6 Issue 5, p1067-1072. 6p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=148517999 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1002/slct.202004827 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 6 StartPage: 1067 Titles: – TitleFull: Immobilization of Active Substances in Food Using Self‐Organized Patterned Porous Film via Breath Figure Approach. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Zhang, Simin – PersonEntity: Name: NameFull: Peng, Bo – PersonEntity: Name: NameFull: Li, Meng – PersonEntity: Name: NameFull: Diao, Huayu – PersonEntity: Name: NameFull: Wang, Xingyu – PersonEntity: Name: NameFull: Zhao, Weiping – PersonEntity: Name: NameFull: Lin, Wei – PersonEntity: Name: NameFull: Sun, Na – PersonEntity: Name: NameFull: Lin, Songyi IsPartOfRelationships: – BibEntity: Dates: – D: 04 M: 02 Text: 2/4/2021 Type: published Y: 2021 Identifiers: – Type: issn-print Value: 23656549 Numbering: – Type: volume Value: 6 – Type: issue Value: 5 Titles: – TitleFull: ChemistrySelect Type: main |
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