APA (7th ed.) Citation

Heshami, N., Mohammadali, S., Komaki, A., Tayebinia, H., Karimi, J., Oshaghi, E. A., . . . Khodadadi, I. (2021). Favorable effects of dill tablets and Ocimum basilicum L. extract on learning, memory, and hippocampal fatty acid composition in hypercholesterolemic rats. Iranian Journal of Basic Medical Sciences, 24(3), 300. https://doi.org/10.22038/ijbms.2021.49013.11230

Chicago Style (17th ed.) Citation

Heshami, Neda, Soheila Mohammadali, Alireza Komaki, Heidar Tayebinia, Jamshid Karimi, Ebrahim Abbasi Oshaghi, Mohammad Hashemnia, and Iraj Khodadadi. "Favorable Effects of Dill Tablets and Ocimum Basilicum L. Extract on Learning, Memory, and Hippocampal Fatty Acid Composition in Hypercholesterolemic Rats." Iranian Journal of Basic Medical Sciences 24, no. 3 (2021): 300. https://doi.org/10.22038/ijbms.2021.49013.11230.

MLA (9th ed.) Citation

Heshami, Neda, et al. "Favorable Effects of Dill Tablets and Ocimum Basilicum L. Extract on Learning, Memory, and Hippocampal Fatty Acid Composition in Hypercholesterolemic Rats." Iranian Journal of Basic Medical Sciences, vol. 24, no. 3, 2021, p. 300, https://doi.org/10.22038/ijbms.2021.49013.11230.