First‐food systems transformations and the ultra‐processing of infant and young child diets: The determinants, dynamics and consequences of the global rise in commercial milk formula consumption.

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Title: First‐food systems transformations and the ultra‐processing of infant and young child diets: The determinants, dynamics and consequences of the global rise in commercial milk formula consumption.
Authors: Baker, Phillip1,2 phil.baker@deakin.edu.au, Santos, Thiago3, Neves, Paulo Augusto3, Machado, Priscila1, Smith, Julie4, Piwoz, Ellen5, Barros, Aluisio J. D.3, Victora, Cesar G.3, McCoy, David6
Source: Maternal & Child Nutrition. Apr2021, Vol. 17 Issue 2, p1-18. 18p.
Database: Academic Search Ultimate
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  Data: First‐food systems transformations and the ultra‐processing of infant and young child diets: The determinants, dynamics and consequences of the global rise in commercial milk formula consumption.
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  Data: <searchLink fieldCode="JN" term="%22Maternal+%26+Child+Nutrition%22">Maternal & Child Nutrition</searchLink>. Apr2021, Vol. 17 Issue 2, p1-18. 18p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=149452383
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        Value: 10.1111/mcn.13097
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        Text: English
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            NameFull: Santos, Thiago
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              Text: Apr2021
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              Y: 2021
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