Pathak, R., Mohsin, M., & Mehta, S. P. S. (2021). An Assessment of in vitro Antioxidant Potential of Camelina sativa L. Seed Oil and Estimation of Tocopherol Content using HPTLC Method. Journal of Scientific Research, 13(2), 589. https://doi.org/10.3329/jsr.v13i2.49783
Chicago Style (17th ed.) CitationPathak, R., M. Mohsin, and S. P. S. Mehta. "An Assessment of in Vitro Antioxidant Potential of Camelina Sativa L. Seed Oil and Estimation of Tocopherol Content Using HPTLC Method." Journal of Scientific Research 13, no. 2 (2021): 589. https://doi.org/10.3329/jsr.v13i2.49783.
MLA (9th ed.) CitationPathak, R., et al. "An Assessment of in Vitro Antioxidant Potential of Camelina Sativa L. Seed Oil and Estimation of Tocopherol Content Using HPTLC Method." Journal of Scientific Research, vol. 13, no. 2, 2021, p. 589, https://doi.org/10.3329/jsr.v13i2.49783.