Rengadu, D., Gerrano, A. S., & Mellem, J. J. (2021). Microencapsulation of Lactobacillus casei and Bifidobacterium animalis Enriched with Resistant Starch from Vigna Unguiculata. Starch / Staerke, 73(7/8), 1. https://doi.org/10.1002/star.202000247
Chicago Style (17th ed.) CitationRengadu, Danielle, Abe S. Gerrano, and John J. Mellem. "Microencapsulation of Lactobacillus Casei and Bifidobacterium Animalis Enriched with Resistant Starch from Vigna Unguiculata." Starch / Staerke 73, no. 7/8 (2021): 1. https://doi.org/10.1002/star.202000247.
MLA (9th ed.) CitationRengadu, Danielle, et al. "Microencapsulation of Lactobacillus Casei and Bifidobacterium Animalis Enriched with Resistant Starch from Vigna Unguiculata." Starch / Staerke, vol. 73, no. 7/8, 2021, p. 1, https://doi.org/10.1002/star.202000247.