APA (7th ed.) Citation

Qin, Y., Chen, J., Li, C., Zhu, L., Zhang, X., Wang, J., & Yao, X. (2021). Flavonoid glycosides from the fruits of Embelia ribes and their anti-oxidant and α-glucosidase inhibitory activities. Journal of Asian Natural Products Research, 23(8), 724. https://doi.org/10.1080/10286020.2020.1776266

Chicago Style (17th ed.) Citation

Qin, Yu, Jin-Peng Chen, Chun-Yu Li, Ling-Juan Zhu, Xue Zhang, Jin-Hui Wang, and Xin-Sheng Yao. "Flavonoid Glycosides from the Fruits of Embelia Ribes and Their Anti-oxidant and α-glucosidase Inhibitory Activities." Journal of Asian Natural Products Research 23, no. 8 (2021): 724. https://doi.org/10.1080/10286020.2020.1776266.

MLA (9th ed.) Citation

Qin, Yu, et al. "Flavonoid Glycosides from the Fruits of Embelia Ribes and Their Anti-oxidant and α-glucosidase Inhibitory Activities." Journal of Asian Natural Products Research, vol. 23, no. 8, 2021, p. 724, https://doi.org/10.1080/10286020.2020.1776266.