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PHYSICOCHEMICAL AND MICROBIOLOGICAL ASPECTS OF GOAT MILK.

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Title: PHYSICOCHEMICAL AND MICROBIOLOGICAL ASPECTS OF GOAT MILK.
Alternate Title: ASPECTOS FÍSICO-QUÍMICOS E MICROBIOLÓGICO DO LEITE DE CABRA.
Authors: Viana da Cruz, Andrea1 andrea.vianacruz@gmail.com, de Brito Oliveira, Ana Lídia2, Sales da Silva, Bruno Daniel3, Correa da Silva, Elton Alex4, Alves Lima, Allana Lais4
Source: Scientia Agraria Paranaensis. 2021, Vol. 20 Issue 1, p1-6. 6p.
Database: Academic Search Ultimate
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  Data: ASPECTOS FÍSICO-QUÍMICOS E MICROBIOLÓGICO DO LEITE DE CABRA.
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  Data: <searchLink fieldCode="JN" term="%22Scientia+Agraria+Paranaensis%22">Scientia Agraria Paranaensis</searchLink>. 2021, Vol. 20 Issue 1, p1-6. 6p.
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        Value: 10.18188/sap.v20i1.25314
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      – Code: eng
        Text: English
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