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The sensorial experience of wine for nonexperts: How the terms frequently used in Italian guidebooks are understood by standard consumers in Vietnam.

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Bibliographic Details
Title: The sensorial experience of wine for nonexperts: How the terms frequently used in Italian guidebooks are understood by standard consumers in Vietnam.
Authors: Truong, Hang1 (AUTHOR), Burro, Roberto1 (AUTHOR), Bianchi, Ivana2 (AUTHOR) ivana.bianchi@unimc.it
Source: Journal of Sensory Studies. Aug2021, Vol. 36 Issue 4, p1-15. 15p.
Database: Academic Search Ultimate
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Description
ISSN:08878250
DOI:10.1111/joss.12656