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The sensorial experience of wine for nonexperts: How the terms frequently used in Italian guidebooks are understood by standard consumers in Vietnam.

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Title: The sensorial experience of wine for nonexperts: How the terms frequently used in Italian guidebooks are understood by standard consumers in Vietnam.
Authors: Truong, Hang1 (AUTHOR), Burro, Roberto1 (AUTHOR), Bianchi, Ivana2 (AUTHOR) ivana.bianchi@unimc.it
Source: Journal of Sensory Studies. Aug2021, Vol. 36 Issue 4, p1-15. 15p.
Database: Academic Search Ultimate
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  Data: The sensorial experience of wine for nonexperts: How the terms frequently used in Italian guidebooks are understood by standard consumers in Vietnam.
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  Data: <searchLink fieldCode="AR" term="%22Truong%2C+Hang%22">Truong, Hang</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Burro%2C+Roberto%22">Burro, Roberto</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Bianchi%2C+Ivana%22">Bianchi, Ivana</searchLink><relatesTo>2</relatesTo> (AUTHOR)<i> ivana.bianchi@unimc.it</i>
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+Sensory+Studies%22">Journal of Sensory Studies</searchLink>. Aug2021, Vol. 36 Issue 4, p1-15. 15p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=151682236
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      – Type: doi
        Value: 10.1111/joss.12656
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      – Code: eng
        Text: English
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        PageCount: 15
        StartPage: 1
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      – TitleFull: The sensorial experience of wine for nonexperts: How the terms frequently used in Italian guidebooks are understood by standard consumers in Vietnam.
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            NameFull: Truong, Hang
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            NameFull: Burro, Roberto
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            NameFull: Bianchi, Ivana
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            – D: 01
              M: 08
              Text: Aug2021
              Type: published
              Y: 2021
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              Value: 36
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            – TitleFull: Journal of Sensory Studies
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