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Development and Characterization of Edible Films from Chachafruto (Erythrina edulis Triana) Starch.

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Title: Development and Characterization of Edible Films from Chachafruto (Erythrina edulis Triana) Starch.
Authors: Sandoval, Jorge Leonardo Sandoval1 (AUTHOR), Fonseca, Pablo Emilio Rodríguez2 (AUTHOR) prodriguezf@agrosavia.co, Arévalo, Aníbal Orlando Herrera3 (AUTHOR), Sira, Elevina Eduviges Pérez4 (AUTHOR), Ricci, Julien5 (AUTHOR), Dufour, Dominique5 (AUTHOR)
Source: Starch / Staerke. Sep2021, Vol. 73 Issue 9/10, p1-10. 10p.
Database: Academic Search Ultimate
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Header DbId: asn
DbLabel: Academic Search Ultimate
An: 152230632
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
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  Data: Development and Characterization of Edible Films from Chachafruto (Erythrina edulis Triana) Starch.
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  Data: <searchLink fieldCode="JN" term="%22Starch+%2F+Staerke%22">Starch / Staerke</searchLink>. Sep2021, Vol. 73 Issue 9/10, p1-10. 10p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=152230632
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        Value: 10.1002/star.202000269
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      – Code: eng
        Text: English
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        PageCount: 10
        StartPage: 1
    Titles:
      – TitleFull: Development and Characterization of Edible Films from Chachafruto (Erythrina edulis Triana) Starch.
        Type: main
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            NameFull: Sandoval, Jorge Leonardo Sandoval
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            NameFull: Fonseca, Pablo Emilio Rodríguez
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            NameFull: Arévalo, Aníbal Orlando Herrera
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            NameFull: Sira, Elevina Eduviges Pérez
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          Name:
            NameFull: Ricci, Julien
      – PersonEntity:
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            NameFull: Dufour, Dominique
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            – D: 01
              M: 09
              Text: Sep2021
              Type: published
              Y: 2021
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              Value: 73
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              Value: 9/10
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            – TitleFull: Starch / Staerke
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