Unraveling the probiotic efficiency of bacterium Pediococcus pentosaceus OBK05 isolated from buttermilk: An in vitro study for cholesterol assimilation potential and antibiotic resistance status.
Saved in:
| Title: | Unraveling the probiotic efficiency of bacterium Pediococcus pentosaceus OBK05 isolated from buttermilk: An in vitro study for cholesterol assimilation potential and antibiotic resistance status. |
|---|---|
| Authors: | Bhukya, Kiran Kumar1 (AUTHOR), Bhukya, Bhima1 (AUTHOR) bhima.ou@osmania.ac.in |
| Source: | PLoS ONE. 11/4/2021, Vol. 16 Issue 11, p1-20. 20p. |
| Database: | Academic Search Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
Be the first to leave a comment!
