Lu, Y., Zheng, P., Zhang, X., Wang, L., Li, J., Zhang, Z., . . . Wang, D. (2021). Effects of dietary trehalose on growth, trehalose content, non-specific immunity, gene expression and desiccation resistance of juvenile red claw crayfish (Cherax quadricarinatus). Fish & Shellfish Immunology, 119, 524. https://doi.org/10.1016/j.fsi.2021.10.043
Chicago Style (17th ed.) CitationLu, Yao-Peng, et al. "Effects of Dietary Trehalose on Growth, Trehalose Content, Non-specific Immunity, Gene Expression and Desiccation Resistance of Juvenile Red Claw Crayfish (Cherax Quadricarinatus)." Fish & Shellfish Immunology 119 (2021): 524. https://doi.org/10.1016/j.fsi.2021.10.043.
MLA (9th ed.) CitationLu, Yao-Peng, et al. "Effects of Dietary Trehalose on Growth, Trehalose Content, Non-specific Immunity, Gene Expression and Desiccation Resistance of Juvenile Red Claw Crayfish (Cherax Quadricarinatus)." Fish & Shellfish Immunology, vol. 119, 2021, p. 524, https://doi.org/10.1016/j.fsi.2021.10.043.