Effects of dietary trehalose on growth, trehalose content, non-specific immunity, gene expression and desiccation resistance of juvenile red claw crayfish (Cherax quadricarinatus).
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| Title: | Effects of dietary trehalose on growth, trehalose content, non-specific immunity, gene expression and desiccation resistance of juvenile red claw crayfish (Cherax quadricarinatus). |
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| Authors: | Lu, Yao-Peng1,2 (AUTHOR), Zheng, Pei-Hua1,2 (AUTHOR), Zhang, Xiu-Xia2 (AUTHOR), Wang, Lei1 (AUTHOR), Li, Jun-Tao2 (AUTHOR), Zhang, Ze-Long2 (AUTHOR), Xu, Jia-Rui2,3 (AUTHOR), Cao, Yan-Lei2,3 (AUTHOR), Xian, Jian-An1,2,3 (AUTHOR) xianjianan@itbb.org.cn, Wang, An-Li1 (AUTHOR) wanganl@scnu.edu.cn, Wang, Dong-Mei1,2,3 (AUTHOR) wangdongmei@itbb.org.cn |
| Source: | Fish & Shellfish Immunology. Dec2021, Vol. 119, p524-532. 9p. |
| Database: | Academic Search Ultimate |
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