Beef quality in two autochthonous Valdostana breeds fattened in alpine transhumance: effect of lowland finishing and meat ageing.
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| Title: | Beef quality in two autochthonous Valdostana breeds fattened in alpine transhumance: effect of lowland finishing and meat ageing. |
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| Authors: | Kreuzer, Michael1 (AUTHOR), Pervier, Steve1,2 (AUTHOR), Turille, Germano2 (AUTHOR), Karpatcheva, Maria3 (AUTHOR), Julius, Nina4 (AUTHOR), Oreiller, Corrado5 (AUTHOR), Berard, Joel6 (AUTHOR) |
| Source: | Italian Journal of Animal Science. 2021, Vol. 20 Issue 1, p267-278. 12p. |
| Database: | Academic Search Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 154362031 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Beef quality in two autochthonous Valdostana breeds fattened in alpine transhumance: effect of lowland finishing and meat ageing. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Kreuzer%2C+Michael%22">Kreuzer, Michael</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Pervier%2C+Steve%22">Pervier, Steve</searchLink><relatesTo>1,2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Turille%2C+Germano%22">Turille, Germano</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Karpatcheva%2C+Maria%22">Karpatcheva, Maria</searchLink><relatesTo>3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Julius%2C+Nina%22">Julius, Nina</searchLink><relatesTo>4</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Oreiller%2C+Corrado%22">Oreiller, Corrado</searchLink><relatesTo>5</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Berard%2C+Joel%22">Berard, Joel</searchLink><relatesTo>6</relatesTo> (AUTHOR) – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Italian+Journal+of+Animal+Science%22">Italian Journal of Animal Science</searchLink>. 2021, Vol. 20 Issue 1, p267-278. 12p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=154362031 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/1828051X.2021.1882346 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 12 StartPage: 267 Titles: – TitleFull: Beef quality in two autochthonous Valdostana breeds fattened in alpine transhumance: effect of lowland finishing and meat ageing. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Kreuzer, Michael – PersonEntity: Name: NameFull: Pervier, Steve – PersonEntity: Name: NameFull: Turille, Germano – PersonEntity: Name: NameFull: Karpatcheva, Maria – PersonEntity: Name: NameFull: Julius, Nina – PersonEntity: Name: NameFull: Oreiller, Corrado – PersonEntity: Name: NameFull: Berard, Joel IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: 2021 Type: published Y: 2021 Identifiers: – Type: issn-print Value: 15944077 Numbering: – Type: volume Value: 20 – Type: issue Value: 1 Titles: – TitleFull: Italian Journal of Animal Science Type: main |
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