Cooked broiler meat quality affected by different Mediterranean medicinal plants in the diet.

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Title: Cooked broiler meat quality affected by different Mediterranean medicinal plants in the diet.
Authors: AL-Hijazeen, Marwan A.1 alhijazeenmarwan@gmail.com, AL-Rawashdeh, Mustafa S.1, Al-Rabadi, Ghaid J.1
Source: Animal Bioscience. Feb2022, Vol. 35 Issue 2, p290-298. 9p.
Database: Academic Search Ultimate
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  Data: Cooked broiler meat quality affected by different Mediterranean medicinal plants in the diet.
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  Data: <searchLink fieldCode="JN" term="%22Animal+Bioscience%22">Animal Bioscience</searchLink>. Feb2022, Vol. 35 Issue 2, p290-298. 9p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=154417513
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.5713/ab.21.0264
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      – Code: eng
        Text: English
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        StartPage: 290
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      – TitleFull: Cooked broiler meat quality affected by different Mediterranean medicinal plants in the diet.
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            NameFull: AL-Rawashdeh, Mustafa S.
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              Text: Feb2022
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              Y: 2022
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