Characterization of fatty acid, antioxidant, and polyphenol content of grape seed oil from different Vitis vinifera L. varieties. - Kapcsándi, Viktória; Hanczné Lakatos, Erika; Sik, Beatrix; Linka, László Ádám; Székelyhidi, Rita (Oilseeds & Fats, Crops & Lipids (OCL), 2021)