Cup quality profiles of Robusta coffee wilt disease resistant varieties grown in three agro‐ecologies in Uganda.

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Title: Cup quality profiles of Robusta coffee wilt disease resistant varieties grown in three agro‐ecologies in Uganda.
Authors: Mulindwa, Joseph1 (AUTHOR) mulinj@gmail.com, Kaaya, Archileo N2 (AUTHOR), Muganga, Lawrence1 (AUTHOR), Paga, Moses2 (AUTHOR), Musoli, Pascal1 (AUTHOR), Sseremba, Godfrey1 (AUTHOR), Wagoire, William W1 (AUTHOR), Bitalo, Daphne N1 (AUTHOR)
Source: Journal of the Science of Food & Agriculture. Feb2022, Vol. 102 Issue 3, p1225-1232. 8p.
Database: Academic Search Ultimate
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An: 154545650
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  Data: Cup quality profiles of Robusta coffee wilt disease resistant varieties grown in three agro‐ecologies in Uganda.
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+the+Science+of+Food+%26+Agriculture%22">Journal of the Science of Food & Agriculture</searchLink>. Feb2022, Vol. 102 Issue 3, p1225-1232. 8p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=154545650
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1002/jsfa.11460
    Languages:
      – Code: eng
        Text: English
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      Pagination:
        PageCount: 8
        StartPage: 1225
    Titles:
      – TitleFull: Cup quality profiles of Robusta coffee wilt disease resistant varieties grown in three agro‐ecologies in Uganda.
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            NameFull: Mulindwa, Joseph
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            NameFull: Kaaya, Archileo N
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            NameFull: Muganga, Lawrence
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            NameFull: Paga, Moses
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            NameFull: Musoli, Pascal
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            NameFull: Sseremba, Godfrey
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            NameFull: Wagoire, William W
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            NameFull: Bitalo, Daphne N
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            – D: 01
              M: 02
              Text: Feb2022
              Type: published
              Y: 2022
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              Value: 102
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              Value: 3
          Titles:
            – TitleFull: Journal of the Science of Food & Agriculture
              Type: main
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