Ritchie, L. D., Lessard, L., Harpainter, P., Tsai, M. M., Woodward-Lopez, G., Tracy, T., . . . Karpyn, A. (2022). Restaurant kids' meal beverage offerings before and after implementation of healthy default beverage policy statewide in California compared with citywide in Wilmington, Delaware. Public Health Nutrition, 25(3), 794. https://doi.org/10.1017/S1368980021001245
Chicago Style (17th ed.) CitationRitchie, Lorrene D., et al. "Restaurant Kids' Meal Beverage Offerings Before and After Implementation of Healthy Default Beverage Policy Statewide in California Compared with Citywide in Wilmington, Delaware." Public Health Nutrition 25, no. 3 (2022): 794. https://doi.org/10.1017/S1368980021001245.
MLA (9th ed.) CitationRitchie, Lorrene D., et al. "Restaurant Kids' Meal Beverage Offerings Before and After Implementation of Healthy Default Beverage Policy Statewide in California Compared with Citywide in Wilmington, Delaware." Public Health Nutrition, vol. 25, no. 3, 2022, p. 794, https://doi.org/10.1017/S1368980021001245.