APA (7th ed.) Citation

Zhan, X., Wang, B., & Yu, L. (2022). Glycidol‐modified polyethylenimine‐capped carbon dots with ultrastable fluorescence for sensitive and selective detection of folic acid in food samples. Journal of the Chinese Chemical Society, 69(3), 486. https://doi.org/10.1002/jccs.202100472

Chicago Style (17th ed.) Citation

Zhan, Xiao‐Ye, Bin Wang, and Li‐Ping Yu. "Glycidol‐modified Polyethylenimine‐capped Carbon Dots with Ultrastable Fluorescence for Sensitive and Selective Detection of Folic Acid in Food Samples." Journal of the Chinese Chemical Society 69, no. 3 (2022): 486. https://doi.org/10.1002/jccs.202100472.

MLA (9th ed.) Citation

Zhan, Xiao‐Ye, et al. "Glycidol‐modified Polyethylenimine‐capped Carbon Dots with Ultrastable Fluorescence for Sensitive and Selective Detection of Folic Acid in Food Samples." Journal of the Chinese Chemical Society, vol. 69, no. 3, 2022, p. 486, https://doi.org/10.1002/jccs.202100472.