APA (7th ed.) Citation

Le Roy, C. I., Kurilshikov, A., Leeming, E. R., Visconti, A., Bowyer, R. C. E., Menni, C., . . . Spector, T. D. (2022). Correction to: Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome. BMC Microbiology, 22(1), 1. https://doi.org/10.1186/s12866-022-02482-5

Chicago Style (17th ed.) Citation

Le Roy, Caroline Ivanne, et al. "Correction to: Yoghurt Consumption Is Associated with Changes in the Composition of the Human Gut Microbiome and Metabolome." BMC Microbiology 22, no. 1 (2022): 1. https://doi.org/10.1186/s12866-022-02482-5.

MLA (9th ed.) Citation

Le Roy, Caroline Ivanne, et al. "Correction to: Yoghurt Consumption Is Associated with Changes in the Composition of the Human Gut Microbiome and Metabolome." BMC Microbiology, vol. 22, no. 1, 2022, p. 1, https://doi.org/10.1186/s12866-022-02482-5.