SHAIMERDENOVA, D. A., Chakanova, Z. M., ISKAKOVA, D. M., SARBASSOVA, G. T., BEKBOLATOVA, M. B., & Yesmambetov, A. A. (2022). STORAGE OF EXTRUDED CEREAL AND LEGUME GRAIN BASES IN ION-OZONE MEDIUM. SABRAO Journal of Breeding & Genetics, 54(1), 165. https://doi.org/10.54910/sabrao2022.54.1.15
Chicago Style (17th ed.) CitationSHAIMERDENOVA, D. A., Zh. M. Chakanova, D. M. ISKAKOVA, G. T. SARBASSOVA, M. B. BEKBOLATOVA, and A. A. Yesmambetov. "STORAGE OF EXTRUDED CEREAL AND LEGUME GRAIN BASES IN ION-OZONE MEDIUM." SABRAO Journal of Breeding & Genetics 54, no. 1 (2022): 165. https://doi.org/10.54910/sabrao2022.54.1.15.
MLA (9th ed.) CitationSHAIMERDENOVA, D. A., et al. "STORAGE OF EXTRUDED CEREAL AND LEGUME GRAIN BASES IN ION-OZONE MEDIUM." SABRAO Journal of Breeding & Genetics, vol. 54, no. 1, 2022, p. 165, https://doi.org/10.54910/sabrao2022.54.1.15.