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Comparison of the programmed freezer method and deep freezer method in the manufacturing of frozen red blood cell products.

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Bibliographic Details
Title: Comparison of the programmed freezer method and deep freezer method in the manufacturing of frozen red blood cell products.
Authors: Fuchizaki, Akihiro1 (AUTHOR) a-fuchizaki@kk.bbc.jrc.or.jp, Yasui, Kazuta1 (AUTHOR), Tanaka, Mitsunobu1 (AUTHOR), Mitsuhashi, Hisako1 (AUTHOR), Shimogaki, Kazushige1 (AUTHOR), Kimura, Takafumi1 (AUTHOR), Takihara, Yoshihiro1 (AUTHOR), Hirayama, Fumiya1 (AUTHOR)
Source: Vox Sanguinis. Jun2022, Vol. 117 Issue 6, p812-821. 10p. 4 Diagrams, 3 Charts.
Database: Academic Search Ultimate
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Description
ISSN:00429007
DOI:10.1111/vox.13264