APA (7th ed.) Citation

Zhao, D., Zhao, Q., Xu, Z., & Shi, X. (2022). Preparation of temperature‐sensitive fragrance nanocapsules and its controllable release property. Flavour & Fragrance Journal, 37(5), 285. https://doi.org/10.1002/ffj.3711

Chicago Style (17th ed.) Citation

Zhao, Di, Qixuan Zhao, Zhifei Xu, and Xiaodi Shi. "Preparation of Temperature‐sensitive Fragrance Nanocapsules and Its Controllable Release Property." Flavour & Fragrance Journal 37, no. 5 (2022): 285. https://doi.org/10.1002/ffj.3711.

MLA (9th ed.) Citation

Zhao, Di, et al. "Preparation of Temperature‐sensitive Fragrance Nanocapsules and Its Controllable Release Property." Flavour & Fragrance Journal, vol. 37, no. 5, 2022, p. 285, https://doi.org/10.1002/ffj.3711.