Rial, R. C., Merlo, T. C., Santos, P. H. M., Melo, L. F. D., Nazário, C. E. D., & Viana, L. H. (2022). Thermal and oxidative stability of ethyl soybean biodiesel with cagaite (Eugenia dysenterica DC.) leaves extract as additive. Journal of Thermal Analysis & Calorimetry, 147(19), 10363. https://doi.org/10.1007/s10973-022-11267-x
Chicago Style (17th ed.) CitationRial, Rafael Cardoso, Thais Cardoso Merlo, Piter Hernanny Michalski Santos, Luiz Felipe Dias Melo, Carlos Eduardo Domingues Nazário, and Luíz Henrique Viana. "Thermal and Oxidative Stability of Ethyl Soybean Biodiesel with Cagaite (Eugenia Dysenterica DC.) Leaves Extract as Additive." Journal of Thermal Analysis & Calorimetry 147, no. 19 (2022): 10363. https://doi.org/10.1007/s10973-022-11267-x.
MLA (9th ed.) CitationRial, Rafael Cardoso, et al. "Thermal and Oxidative Stability of Ethyl Soybean Biodiesel with Cagaite (Eugenia Dysenterica DC.) Leaves Extract as Additive." Journal of Thermal Analysis & Calorimetry, vol. 147, no. 19, 2022, p. 10363, https://doi.org/10.1007/s10973-022-11267-x.