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APTITUDE OF COFFEE (COFFEA ARABICA L.) AND CACAO (THEOBROMA CACAO L.) CROPS CONSIDERING CLIMATE CHANGE.

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Title: APTITUDE OF COFFEE (COFFEA ARABICA L.) AND CACAO (THEOBROMA CACAO L.) CROPS CONSIDERING CLIMATE CHANGE.
Alternate Title: APTITUD DE LOS CULTIVOS DE CAFÉ (COFFEA ARABICA L.) Y CACAO (THEOBROMA CACAO L.) CONSIDERANDO ESCENARIOS DE CAMBIO CLIMÁTICO.
Authors: Quiroz Antunez, Ulises Gildardo1, Monterroso Rivas, Alejandro Ismael2, Calderón Vega, María Fernanda3, Ramírez García, Adán Guillermo4 gramirezg@taurus.chapingo.mx
Source: Granja, de Ciencias de la Vida. sep2022-feb2023, Vol. 36 Issue 2, p60-74. 15p.
Database: Academic Search Ultimate
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  Data: APTITUDE OF COFFEE (COFFEA ARABICA L.) AND CACAO (THEOBROMA CACAO L.) CROPS CONSIDERING CLIMATE CHANGE.
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  Data: APTITUD DE LOS CULTIVOS DE CAFÉ (COFFEA ARABICA L.) Y CACAO (THEOBROMA CACAO L.) CONSIDERANDO ESCENARIOS DE CAMBIO CLIMÁTICO.
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  Data: <searchLink fieldCode="JN" term="%22Granja%2C+de+Ciencias+de+la+Vida%22">Granja, de Ciencias de la Vida</searchLink>. sep2022-feb2023, Vol. 36 Issue 2, p60-74. 15p.
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        Value: 10.17163/lgr.n36.2022.05
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      – Code: eng
        Text: English
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      – TitleFull: APTITUDE OF COFFEE (COFFEA ARABICA L.) AND CACAO (THEOBROMA CACAO L.) CROPS CONSIDERING CLIMATE CHANGE.
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            NameFull: Quiroz Antunez, Ulises Gildardo
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              M: 09
              Text: sep2022-feb2023
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              Y: 2022
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