Short-chain fatty acid concentrations in the incidence and risk-stratification of colorectal cancer: a systematic review and meta-analysis.

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Title: Short-chain fatty acid concentrations in the incidence and risk-stratification of colorectal cancer: a systematic review and meta-analysis.
Authors: Alvandi, Ehsan1,2 (AUTHOR), Wong, Wilson K. M.1,3 (AUTHOR), Joglekar, Mugdha V.1,3 (AUTHOR), Spring, Kevin J.1,4,5 (AUTHOR) k.spring@westernsydney.edu.au, Hardikar, Anandwardhan A.1,3,6 (AUTHOR) a.hardikar@westernsydney.edu.au
Source: BMC Medicine. 10/3/2022, Vol. 20 Issue 1, p1-11. 11p.
Database: Academic Search Ultimate
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  Data: Short-chain fatty acid concentrations in the incidence and risk-stratification of colorectal cancer: a systematic review and meta-analysis.
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  Data: <searchLink fieldCode="JN" term="%22BMC+Medicine%22">BMC Medicine</searchLink>. 10/3/2022, Vol. 20 Issue 1, p1-11. 11p.
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1186/s12916-022-02529-4
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        Text: English
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      – TitleFull: Short-chain fatty acid concentrations in the incidence and risk-stratification of colorectal cancer: a systematic review and meta-analysis.
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            NameFull: Alvandi, Ehsan
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            NameFull: Wong, Wilson K. M.
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            NameFull: Joglekar, Mugdha V.
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            NameFull: Spring, Kevin J.
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            NameFull: Hardikar, Anandwardhan A.
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              Text: 10/3/2022
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              Y: 2022
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