APA (7th ed.) Citation

Møller, K. S., Magnussen, P., Thamsborg, S. M., Gabriël, S., Ngowi, H., & Magne, J. (2022). The role of cooking practices in the transmission of the foodborne parasite Taenia solium: A qualitative study in an endemic area of Southern Tanzania. PLoS ONE, 17(10), 1. https://doi.org/10.1371/journal.pone.0274877

Chicago Style (17th ed.) Citation

Møller, Karen Schou, Pascal Magnussen, Stig Milan Thamsborg, Sarah Gabriël, Helena Ngowi, and Jeanette Magne. "The Role of Cooking Practices in the Transmission of the Foodborne Parasite Taenia Solium: A Qualitative Study in an Endemic Area of Southern Tanzania." PLoS ONE 17, no. 10 (2022): 1. https://doi.org/10.1371/journal.pone.0274877.

MLA (9th ed.) Citation

Møller, Karen Schou, et al. "The Role of Cooking Practices in the Transmission of the Foodborne Parasite Taenia Solium: A Qualitative Study in an Endemic Area of Southern Tanzania." PLoS ONE, vol. 17, no. 10, 2022, p. 1, https://doi.org/10.1371/journal.pone.0274877.