The role of cooking practices in the transmission of the foodborne parasite Taenia solium: A qualitative study in an endemic area of Southern Tanzania.
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| Title: | The role of cooking practices in the transmission of the foodborne parasite Taenia solium: A qualitative study in an endemic area of Southern Tanzania. |
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| Authors: | Møller, Karen Schou1 (AUTHOR) smt@sund.ku.dk, Magnussen, Pascal2 (AUTHOR), Thamsborg, Stig Milan1 (AUTHOR) smt@sund.ku.dk, Gabriël, Sarah3 (AUTHOR), Ngowi, Helena4 (AUTHOR), Magne, Jeanette5 (AUTHOR) |
| Source: | PLoS ONE. 10/05/2022, Vol. 17 Issue 10, p1-25. 25p. |
| Database: | Academic Search Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 159489102 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=159489102 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1371/journal.pone.0274877 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 25 StartPage: 1 Titles: – TitleFull: The role of cooking practices in the transmission of the foodborne parasite Taenia solium: A qualitative study in an endemic area of Southern Tanzania. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Møller, Karen Schou – PersonEntity: Name: NameFull: Magnussen, Pascal – PersonEntity: Name: NameFull: Thamsborg, Stig Milan – PersonEntity: Name: NameFull: Gabriël, Sarah – PersonEntity: Name: NameFull: Ngowi, Helena – PersonEntity: Name: NameFull: Magne, Jeanette IsPartOfRelationships: – BibEntity: Dates: – D: 05 M: 10 Text: 10/05/2022 Type: published Y: 2022 Identifiers: – Type: issn-print Value: 19326203 Numbering: – Type: volume Value: 17 – Type: issue Value: 10 Titles: – TitleFull: PLoS ONE Type: main |
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