APA (7th ed.) Citation

Tavaniello, S., Fatica, A., Palazzo, M., Zejnelhoxha, S., Wu, M., Marco, L. D., . . . Maiorano, G. (2022). Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised under Semi-Intensive Conditions. Animals (2076-2615), 12(20), N.PAG. https://doi.org/10.3390/ani12202849

Chicago Style (17th ed.) Citation

Tavaniello, Siria, Antonella Fatica, Marisa Palazzo, Sanije Zejnelhoxha, Mengjun Wu, Luigi De Marco, Elisabetta Salimei, and Giuseppe Maiorano. "Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised Under Semi-Intensive Conditions." Animals (2076-2615) 12, no. 20 (2022): N.PAG. https://doi.org/10.3390/ani12202849.

MLA (9th ed.) Citation

Tavaniello, Siria, et al. "Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised Under Semi-Intensive Conditions." Animals (2076-2615), vol. 12, no. 20, 2022, p. N.PAG, https://doi.org/10.3390/ani12202849.