Pérez-Burillo, S., Cervera-Mata, A., Fernández-Arteaga, A., Pastoriza, S., Rufián-Henares, J. Á., & Delgado, G. (2022). Why Should We Be Concerned with the Use of Spent Coffee Grounds as an Organic Amendment of Soils? A Narrative Review. Agronomy, 12(11), 2771. https://doi.org/10.3390/agronomy12112771
Chicago Style (17th ed.) CitationPérez-Burillo, Sergio, Ana Cervera-Mata, Alejandro Fernández-Arteaga, Silvia Pastoriza, José Ángel Rufián-Henares, and Gabriel Delgado. "Why Should We Be Concerned with the Use of Spent Coffee Grounds as an Organic Amendment of Soils? A Narrative Review." Agronomy 12, no. 11 (2022): 2771. https://doi.org/10.3390/agronomy12112771.
MLA (9th ed.) CitationPérez-Burillo, Sergio, et al. "Why Should We Be Concerned with the Use of Spent Coffee Grounds as an Organic Amendment of Soils? A Narrative Review." Agronomy, vol. 12, no. 11, 2022, p. 2771, https://doi.org/10.3390/agronomy12112771.