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Biochemical Evaluation of Pumpkin Varieties.

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Bibliographic Details
Title: Biochemical Evaluation of Pumpkin Varieties.
Authors: Rodionova, Lyudmila Yakovlevna1 l.y.rodionova@mail.ru, Sobol, Irina Valeryevna1, Donchenko, Lyudmila Vladimirovna1, Stepovoy, Artem Vasilevich1, Koshchaev, Andrey Georgievich1
Source: Sarhad Journal of Agriculture. 9/30/2022, Vol. 38 Issue 3, p1026-1034. 9p.
Database: Academic Search Ultimate
Description
ISSN:10164383
DOI:10.17582/journal.sja/2022/38.3.1026.1034