Attia, S. M. (2022). Enhancing Berry Quality and Coloration of King Ruby Grapes by Some Preharvest Treatments. Assiut Journal of Agricultural Sciences, 53(5), 139. https://doi.org/10.21608/ajas.2022.158645.1169
Chicago Style (17th ed.) CitationAttia, Said M. "Enhancing Berry Quality and Coloration of King Ruby Grapes by Some Preharvest Treatments." Assiut Journal of Agricultural Sciences 53, no. 5 (2022): 139. https://doi.org/10.21608/ajas.2022.158645.1169.
MLA (9th ed.) CitationAttia, Said M. "Enhancing Berry Quality and Coloration of King Ruby Grapes by Some Preharvest Treatments." Assiut Journal of Agricultural Sciences, vol. 53, no. 5, 2022, p. 139, https://doi.org/10.21608/ajas.2022.158645.1169.
Warning: These citations may not always be 100% accurate.