He, X., Zhu, Y., Jiang, X., Zhu, F., Luo, Y., Qiu, Y., . . . Zeng, F. (2023). Probiotics-Fermented Grifola frondosa Total Active Components: Better Antioxidation and Microflora Regulation for Alleviating Alcoholic Liver Damage in Mice. International Journal of Molecular Sciences, 24(2), 1406. https://doi.org/10.3390/ijms24021406
Chicago Style (17th ed.) CitationHe, Xiao-Yu, Yu-Xian Zhu, Xiao-Qin Jiang, Fu-Rong Zhu, Yi-Juan Luo, Yu-Yang Qiu, Zi-Rui Huang, Bin Liu, and Feng Zeng. "Probiotics-Fermented Grifola Frondosa Total Active Components: Better Antioxidation and Microflora Regulation for Alleviating Alcoholic Liver Damage in Mice." International Journal of Molecular Sciences 24, no. 2 (2023): 1406. https://doi.org/10.3390/ijms24021406.
MLA (9th ed.) CitationHe, Xiao-Yu, et al. "Probiotics-Fermented Grifola Frondosa Total Active Components: Better Antioxidation and Microflora Regulation for Alleviating Alcoholic Liver Damage in Mice." International Journal of Molecular Sciences, vol. 24, no. 2, 2023, p. 1406, https://doi.org/10.3390/ijms24021406.