Turck, D., Bohn, T., Castenmiller, J., de Henauw, S., Hirsch‐Ernst, K., Knutsen, H. K., . . . de Sesmaisons Lecarré, A. (2023). Scientific opinion on the tolerable upper intake level for selenium. EFSA Journal, 21(1), 1. https://doi.org/10.2903/j.efsa.2023.7704
Chicago Style (17th ed.) CitationTurck, Dominique, et al. "Scientific Opinion on the Tolerable Upper Intake Level for Selenium." EFSA Journal 21, no. 1 (2023): 1. https://doi.org/10.2903/j.efsa.2023.7704.
MLA (9th ed.) CitationTurck, Dominique, et al. "Scientific Opinion on the Tolerable Upper Intake Level for Selenium." EFSA Journal, vol. 21, no. 1, 2023, p. 1, https://doi.org/10.2903/j.efsa.2023.7704.
Warning: These citations may not always be 100% accurate.