Food safety knowledge and changes in practices and concerns of Indian families during the COVID-19 pandemic.
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| Title: | Food safety knowledge and changes in practices and concerns of Indian families during the COVID-19 pandemic. |
|---|---|
| Authors: | Thakur, Sunaina1 (AUTHOR) sunaina.thakur147@gmail.com, Mathur, Pulkit1 (AUTHOR) pulkit.mathur@lic.du.ac.in |
| Source: | Nutrition & Food Science. 2023, Vol. 53 Issue 2, p319-333. 15p. |
| Database: | Academic Search Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 161739489 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Food safety knowledge and changes in practices and concerns of Indian families during the COVID-19 pandemic. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Thakur%2C+Sunaina%22">Thakur, Sunaina</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> sunaina.thakur147@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Mathur%2C+Pulkit%22">Mathur, Pulkit</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> pulkit.mathur@lic.du.ac.in</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Nutrition+%26+Food+Science%22">Nutrition & Food Science</searchLink>. 2023, Vol. 53 Issue 2, p319-333. 15p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=161739489 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1108/NFS-02-2022-0034 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 15 StartPage: 319 Titles: – TitleFull: Food safety knowledge and changes in practices and concerns of Indian families during the COVID-19 pandemic. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Thakur, Sunaina – PersonEntity: Name: NameFull: Mathur, Pulkit IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 02 Text: 2023 Type: published Y: 2023 Identifiers: – Type: issn-print Value: 00346659 Numbering: – Type: volume Value: 53 – Type: issue Value: 2 Titles: – TitleFull: Nutrition & Food Science Type: main |
| ResultId | 1 |