APA (7th ed.) Citation

Abril, A. G., Carrera, M., Sánchez-Pérez, Á., & Villa, T. G. (2023). Gut Microbiome Proteomics in Food Allergies. International Journal of Molecular Sciences, 24(3), 2234. https://doi.org/10.3390/ijms24032234

Chicago Style (17th ed.) Citation

Abril, Ana G., Mónica Carrera, Ángeles Sánchez-Pérez, and Tomás G. Villa. "Gut Microbiome Proteomics in Food Allergies." International Journal of Molecular Sciences 24, no. 3 (2023): 2234. https://doi.org/10.3390/ijms24032234.

MLA (9th ed.) Citation

Abril, Ana G., et al. "Gut Microbiome Proteomics in Food Allergies." International Journal of Molecular Sciences, vol. 24, no. 3, 2023, p. 2234, https://doi.org/10.3390/ijms24032234.