da Silva, B. P. M., Fanalli, S. L., Gomes, J. D., de Almeida, V. V., Fukumasu, H., Freitas, F. A. O., . . . Cesar, A. S. M. (2023). Brain fatty acid and transcriptome profiles of pig fed diets with different levels of soybean oil. BMC Genomics, 24(1), 1. https://doi.org/10.1186/s12864-023-09188-6
Chicago Style (17th ed.) Citationda Silva, Bruna Pereira Martins, et al. "Brain Fatty Acid and Transcriptome Profiles of Pig Fed Diets with Different Levels of Soybean Oil." BMC Genomics 24, no. 1 (2023): 1. https://doi.org/10.1186/s12864-023-09188-6.
MLA (9th ed.) Citationda Silva, Bruna Pereira Martins, et al. "Brain Fatty Acid and Transcriptome Profiles of Pig Fed Diets with Different Levels of Soybean Oil." BMC Genomics, vol. 24, no. 1, 2023, p. 1, https://doi.org/10.1186/s12864-023-09188-6.