Effect of WeChat-based intervention on food safety knowledge, attitudes and practices among university students in Chongqing, China: a quasi-experimental study.
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| Title: | Effect of WeChat-based intervention on food safety knowledge, attitudes and practices among university students in Chongqing, China: a quasi-experimental study. |
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| Authors: | Cai, Zhengjie1,2, Luo, Xinmiao3, Xu, Xianglong4,5,6, Shi, Zumin7, Reis, Cesar8, Sharma, Manoj9, Hou, Xiaorong10 xiaoronghou@cqmu.edu.cn, Zhao, Yong1,11,12,13 zhaoyong@cqmu.edu.cn |
| Source: | Journal of Health, Population & Nutrition. 5/4/2023, Vol. 42 Issue 1, p1-11. 11p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 16060997 |
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| DOI: | 10.1186/s41043-023-00360-y |
