Barbiere Fernandes, L., Neri, D., & Faisal-Cury, A. (2022). Relationship between early introduction of complementary foods and postpartum depression in women with a history of depression during pregnancy. Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde, 17, 1. https://doi.org/10.12957/demetra.2022.65046
Chicago Style (17th ed.) CitationBarbiere Fernandes, Luciana, Daniela Neri, and Alexandre Faisal-Cury. "Relationship Between Early Introduction of Complementary Foods and Postpartum Depression in Women with a History of Depression During Pregnancy." Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde 17 (2022): 1. https://doi.org/10.12957/demetra.2022.65046.
MLA (9th ed.) CitationBarbiere Fernandes, Luciana, et al. "Relationship Between Early Introduction of Complementary Foods and Postpartum Depression in Women with a History of Depression During Pregnancy." Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde, vol. 17, 2022, p. 1, https://doi.org/10.12957/demetra.2022.65046.