APA (7th ed.) Citation

Marcinčák, S., Semjon, B., Marcinčáková, D., Reitznerová, A., Mudroňová, D., Vašková, J., & Nagy, J. (2023). Humic Substances as a Feed Supplement and the Benefits of Produced Chicken Meat. Life (2075-1729), 13(4), 927. https://doi.org/10.3390/life13040927

Chicago Style (17th ed.) Citation

Marcinčák, Slavomír, Boris Semjon, Dana Marcinčáková, Anna Reitznerová, Dagmar Mudroňová, Janka Vašková, and Jozef Nagy. "Humic Substances as a Feed Supplement and the Benefits of Produced Chicken Meat." Life (2075-1729) 13, no. 4 (2023): 927. https://doi.org/10.3390/life13040927.

MLA (9th ed.) Citation

Marcinčák, Slavomír, et al. "Humic Substances as a Feed Supplement and the Benefits of Produced Chicken Meat." Life (2075-1729), vol. 13, no. 4, 2023, p. 927, https://doi.org/10.3390/life13040927.