The Practice of Food Justice: How Food Hubs Negotiate Race and Place in the Eastern United States.
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| Title: | The Practice of Food Justice: How Food Hubs Negotiate Race and Place in the Eastern United States. |
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| Authors: | Rignall, Karen E.1 (AUTHOR) krign2@uky.edu, Tanaka, Keiko1 (AUTHOR) ktanaka@uky.edu, Velandia, Margarita2 (AUTHOR) mvelandia@utk.edu, Trejo‐Pech, Carlos2 (AUTHOR) ctrejope@utk.edu, Del Brocco, Alessandra3 (AUTHOR) abde232@g.uky.edu, Messer, Nathaniel1 (AUTHOR) nathaniel.messer@uky.edu, Cuellar, Teya4 (AUTHOR) teyasimone@outlook.com |
| Source: | Culture, Agriculture, Food & Environment. Dec2022, Vol. 44 Issue 2, p132-142. 11p. |
| Database: | Academic Search Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 163715136 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: The Practice of Food Justice: How Food Hubs Negotiate Race and Place in the Eastern United States. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Rignall%2C+Karen+E%2E%22">Rignall, Karen E.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> krign2@uky.edu</i><br /><searchLink fieldCode="AR" term="%22Tanaka%2C+Keiko%22">Tanaka, Keiko</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> ktanaka@uky.edu</i><br /><searchLink fieldCode="AR" term="%22Velandia%2C+Margarita%22">Velandia, Margarita</searchLink><relatesTo>2</relatesTo> (AUTHOR)<i> mvelandia@utk.edu</i><br /><searchLink fieldCode="AR" term="%22Trejo‐Pech%2C+Carlos%22">Trejo‐Pech, Carlos</searchLink><relatesTo>2</relatesTo> (AUTHOR)<i> ctrejope@utk.edu</i><br /><searchLink fieldCode="AR" term="%22Del Brocco%2C+Alessandra%22">Del Brocco, Alessandra</searchLink><relatesTo>3</relatesTo> (AUTHOR)<i> abde232@g.uky.edu</i><br /><searchLink fieldCode="AR" term="%22Messer%2C+Nathaniel%22">Messer, Nathaniel</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> nathaniel.messer@uky.edu</i><br /><searchLink fieldCode="AR" term="%22Cuellar%2C+Teya%22">Cuellar, Teya</searchLink><relatesTo>4</relatesTo> (AUTHOR)<i> teyasimone@outlook.com</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Culture%2C+Agriculture%2C+Food+%26+Environment%22">Culture, Agriculture, Food & Environment</searchLink>. Dec2022, Vol. 44 Issue 2, p132-142. 11p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=163715136 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1111/cuag.12302 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 11 StartPage: 132 Titles: – TitleFull: The Practice of Food Justice: How Food Hubs Negotiate Race and Place in the Eastern United States. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Rignall, Karen E. – PersonEntity: Name: NameFull: Tanaka, Keiko – PersonEntity: Name: NameFull: Velandia, Margarita – PersonEntity: Name: NameFull: Trejo‐Pech, Carlos – PersonEntity: Name: NameFull: Del Brocco, Alessandra – PersonEntity: Name: NameFull: Messer, Nathaniel – PersonEntity: Name: NameFull: Cuellar, Teya IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 12 Text: Dec2022 Type: published Y: 2022 Identifiers: – Type: issn-print Value: 21539553 Numbering: – Type: volume Value: 44 – Type: issue Value: 2 Titles: – TitleFull: Culture, Agriculture, Food & Environment Type: main |
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